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Carrot Information



One Serving of Carrots Provides an Excellent Source
of  the Anti-Oxidant Beta-Carotene!


Top 10 Reasons For Eating Carrots

Have you had your carrots today? Maybe you don't realize there are 10 very good reasons why you should be eating this wonderful vegetable every day.

1. They taste good. Carrots have a mild, pleasant flavor that is great by themselves or blended with other foods.

2. Carrots can be eaten cooked or raw. Crunchy or soft, from soups to salad, it's entirely up to your mood or your menu.

3. Kids (even toddlers) like the mild taste of carrots.

4. Raw carrots are great to carry in a sack lunch, to your next picnic, or in the car when you are on the go.

5. Carrots are available and in season all year long.

6. Carrots are inexpensive all year.

7. Carrots are a great source of Vitamin A and Beta Carotene. Vitamin A is very important for healthy skin, eyes, hair, growth, and helps our bodies resist infections. Beta Carotene has been linked to reducing chronic diseases such as cancer and heart disease.

8. Carrots are a good source of fiber. Fiber is important for our gastrointestinal tracts and has been  linked to reducing cholesterol in our bodies.

9. Carrots are low in calories. One average carrot contains about 30 calories.

10. Carrots are a great source of alpha carotene, possibly more powerful than beta carotene in inhibiting processes that may lead to tumor growth.

 



 

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